The Low Family: Chocolate Blasts

Monday, January 14, 2008

Chocolate Blasts

Mmmmmm. This is our new favorite thing. I used to get these in high school. Baskin Robbins actually stopped making them, so I don't feel too guilty posting their recipe. This is what I call a "Mormon frappucino." It's like those frozen coffee drinks that I would drool over, but without the coffee. They are so good, and we've been making them for everyone who comes over lately. So here's the recipe, I highly recommend you go make one........ right now!

Chocolate Blast Recipe
Ingredients

3	ounces milk
3	ounces chocolate syrup
1	scoop chocolate ice cream
4 1/2	ounces ice
	cocoa
	whipped cream

Instructions

Combine all ingredient's in a blender
Mix till smooth.
Pour into glass and top with whipped cream.
Sprinkle cocoa over the whipped cream.

5 comments:

Tiff Rudd said...: This very pregnant woman is very grateful for this post!! :) Adam has ordered me to bed every night (trying to get this baby to wait a few more days - you know how that goes), so maybe I can talk him into whipping one of these up for me tonight - it sounds incredibly good! Can't wait! :) Thanks girl! Tiff; January 15, 2008 at 12:35 PM
Trisha said...: I just added "whipped cream" and "chocolate ice cream" to my grocery list. Otherwise I would be eating one of these RIGHT NOW. Like the pp, I too am a preggo(t) girl who can't seem to pass up on anything as yummy as this!
I wish I was in Providence and you could make me one!!!; January 15, 2008 at 12:44 PM
Anonymous said...: Better yet, go over to the Lows and have Erica whip you one up. They really are great.; January 16, 2008 at 8:57 PM
Tauna said...: thanks for this! I'm going to suprise the family on Sunday with this little treat!; January 18, 2008 at 12:45 PM
Jocee Bergeson said...: I'm glad you posted this recipe since you've told me how tasty it is! I'll make it as soon as I get to the grocery store tomorrow. :); January 20, 2008 at 1:34 PM